Fresh
We produce fresh-never-frozen ready-to-eat sandwiches, salads, wraps, and entrees created with superior ingredients, product creation support, speed-to-market efficiency, and meticulous attention to detail. Our dedicated and semi-dedicated USDA fresh facilities lend their expertise to provide you with the fresh shelf life options and specialty packaging methods needed to make your product shine.
Options and flexibility
Flow wrap, vacuum seal, hand wrap, cups, wedge, and more specialty packaging methods
Size
From single serve, to family meal, and party tray sizes
Available certifications
Multiple fresh production locations across the US
Fresh ideas for fresh ingredients
